Singapore Restaurant Week March 2012

Singapore Restaurant Week image

Singapore Restaurant Week March 2012
Date: 19-25 March 2012
Location: Various participating restaurants

A bi-annual gastronomic event, SINGAPORE RESTAURANT WEEK offers over 100 participating restaurants for diners to indulge at through the week. All participating restaurants will offer exclusive three-course menus for lunch and dinner priced between $25++ and $55++ respectively. All bookings can be made online via, a dedicated website with unique technology for online and real-time reservations.

Poovan Devasagayam 
Visit to pick up an Eco-friendly & Green idea today! 

Sent from my Fabulous iPhone 

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